Wine Styles

Shrimp Tacos with Provençal Rosé — The Pairing You Didn’t See Coming

Shrimp Tacos with Provençal Rosé — The Pairing You Didn’t See Coming

by Anne Kjellgren | Apr 30, 2026 | Cinsault, Expand Your Palate, Food, France, Main Dishes, Pairings, Provence, Rosé, Wine

Cinsault — The Grape You’ve Been Drinking Without Knowing It

Cinsault — The Grape You’ve Been Drinking Without Knowing It

by Anne Kjellgren | Apr 28, 2026 | Cinsault, Expand Your Palate, France, Provence, Rosé, Varietals, Wine

The GSM Blend — What Actually Matters About These Three Grapes

The GSM Blend — What Actually Matters About These Three Grapes

by Anne Kjellgren | Apr 7, 2026 | Blends, Expand Your Palate, France, Grenache or Garnacha, Syrah or Shiraz, Varietals

Ham and Cheese Quiche + Rosé d’Anjou: The Perfect Brunch Pairing

Ham and Cheese Quiche + Rosé d’Anjou: The Perfect Brunch Pairing

by Anne Kjellgren @ Food Wine and Flavor | Feb 5, 2026 | Brunch, Fat and Richness, Food, France, Loire, Pairings, Rosé

Rosé d’Anjou: The Rosé for Red Wine Drinkers

Rosé d’Anjou: The Rosé for Red Wine Drinkers

by Anne Kjellgren @ Food Wine and Flavor | Feb 3, 2026 | Expand Your Palate, France, Loire, Rosé, Varietals

Old World vs. New World: The One Wine Concept That Makes Everything Else Make Sense

Old World vs. New World: The One Wine Concept That Makes Everything Else Make Sense

by Anne Kjellgren @ Food Wine and Flavor | Feb 2, 2026 | Expand Your Palate, Rosé, Sparkling, WAM, Wine, Wine Regions

Four flutes of sparkling wine clinking together for a toast

The Magic of Bubbles: How Sparkling Wine Gets Its Sparkle

by Anne Kjellgren @ Food Wine and Flavor | Dec 28, 2025 | Sparkling, Varietals, Wine Styles

Glasses of sparkling wine lined up and on the table with salmon and brunch items

Sparkling Wine 101: From Holiday Toasts to Brunch Pairings!

by Anne Kjellgren @ Food Wine and Flavor | Dec 26, 2025 | Champagne, Chardonnay, Pinot Noir, Sparkling, Varietals, Wine, Wine Styles

Thousands of unlabeled wine bottles line the walls of chalk caves in the Champagne wine region.

Descending into History: My Day at Taittinger’s UNESCO Caves and Champagne Vineyards

by Anne Kjellgren @ Food Wine and Flavor | Dec 22, 2025 | Champagne, Sparkling, Sparkling, Varietals, Wine, Wine Travel

Montresor the charming small country town in the valley of Loire

Touraine: The Gateway to Loire Valley Wines

by Anne Kjellgren @ Food Wine and Flavor | Mar 15, 2025 | France, Rosé, Sauvignon Blanc

photo of a Chateau with a beautiful grayy drive in the forefront

Exploring the Anjou Wine Region: A Gem in the Loire Valley

by Anne Kjellgren @ Food Wine and Flavor | Feb 10, 2025 | Cabernet Sauvignon, Chardonnay, France, Rosé, Sparkling, Wine Regions

Pop, Fizz, Cheers: A Guide to Sparkling Wine Varieties

Pop, Fizz, Cheers: A Guide to Sparkling Wine Varieties

by Anne Kjellgren @ Food Wine and Flavor | Dec 10, 2024 | Alsace, Australia, Bordeaux, Burgundy, California, Champagne, Chardonnay, France, Italy, New York, Pinot Noir, Sparkling, United States, Wine, Wine Cocktails, Wine Styles, Winemaking

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